Coronation Cocktail

Spirit-forward and elegantly dry, with the soft sweetness of Old Tom gin and bianco vermouth playing against the briny, oxidative depth of manzanilla sherry. Absinthe adds a whisper of anise complexity, while the dual bitters lend a long, pleasantly bitter finish.

Silky and spirit-forward with warm notes of aged rum, dried citrus peel, and a gentle sweetness tempered by the crisp, herbal dryness of vermouth. A whisper of grenadine adds depth without sweetness, finishing long and elegantly dry.

Bold and spirit-forward, with rye's peppery spice cutting through Campari's vivid bitterness and the crisp herbal dryness of vermouth, finishing long, bracingly bitter, and warming with a bright citrus lift from the lemon twist.

Silky and spirit-forward, with the dried fruit warmth of cognac threaded through crisp, bone-dry vermouth. Peychaud's lends an anise-rose florality while orange bitters add a bright citrus lift, all anchored by the barest whisper of sweetness.