Combine the bourbon and maraschino liqueur in a mixing glass.
Add a dash of Angostura and a dash of orange bitters.
Add ice and stir for 25–30 seconds until well chilled.
Strain over a large clear ice cube in an old-fashioned glass.
Express an orange twist over the surface and drop it in.
A pre-Prohibition variation on the Old Fashioned. Maraschino is not sweet cherry — it is dry, nutty and assertive, so 15ml is genuinely the ceiling. Reach for it if you like an Old Fashioned but want something stranger.
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