KLASSIKER · WHITE RUM

Scorpion

Name: Scorpion
Total time: 5 min
Yield: 1 drink
Cuisine: Cocktail
Ingredients: 60 ml White Rum; 30 ml Cognac; 45 ml Fresh Orange Juice; 30 ml Fresh Lemon Juice; 15 ml Orgeat (Almond) Syrup; Orange Wheel; Mint Sprig

Rum and brandy under a wave of orange, lemon and almond — Trader Vic's communal bowl, scaled down to one glass.

Ingredienser

White Rum60 ml

Cognac30 ml

Fresh Orange Juice45 ml

Fresh Lemon Juice30 ml

Orgeat (Almond) Syrup15 ml

Orange Wheel

Mint Sprig

Glas

Collins glass

Kylt.

HighballglasAnnons

Smakprofil

Mandel · Karamell · Citron · Apelsin

Uppskattad profil

En cigarr vid sidan av Fler som denna

Metod

1
Combine the white rum, cognac, orange juice, lemon juice and orgeat in a shaker.
2
Add crushed ice and shake hard for 10 seconds.
3
Pour unstrained into a large glass or tiki bowl.
4
Top with more crushed ice.
5
Garnish with a gardenia or an orange wheel and a mint sprig.

Utrustningen till drinken

Is Glas Skaka och sila Förbered och servera

Från bartendern

Trader Vic's, mid-century, and traditionally served in a shared ceramic bowl with long straws and a gardenia floating in the middle. The single-serve version loses the theatre but none of the drink.

Betyg

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Gör den här av ditt skåp

Skanna dina flaskor och se vad du kan servera just nu.

My Bar Shelf läser ditt skåp och visar varje cocktail du kan göra av det du redan har – inklusive Scorpion.

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