Commodore
KLASSIKER · RYE WHISKEY

Commodore

A pre-Prohibition American sour that survives in several conflicting versions — some with egg white, some with crème de cacao.

Ingredienser
Rye Whiskey60 ml
Fresh Lemon Juice22.5 ml
Grenadine10 ml
Orange Bitters
Glas
Coupe glass
Kylt.
Metod
  1. 1

    Combine the rye, lemon juice and grenadine in a shaker.

  2. 2

    Add two dashes of orange bitters.

  3. 3

    Add ice and shake hard for 12 seconds.

  4. 4

    Fine-strain into a chilled coupe.

  5. 5

    Serve without garnish.

Från bartendern

A pre-Prohibition American sour that survives in several conflicting versions — some with egg white, some with crème de cacao. This is the clean one. Real pomegranate grenadine is essential; the red sugar syrup sold under the same name will make it taste like a fairground.

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