Add vodka, passion fruit purée, passion fruit juice, and simple syrup to a cocktail shaker.
Fill the shaker with ice and shake vigorously for 10–12 seconds until well chilled.
Double-strain into a chilled cocktail glass.
Garnish with half a fresh passion fruit rested on the rim or floated on top.
This drink is closely related to the Pornstar Martini created by Douglas Ankrah at LAB Bar in London around 2002 - the key difference is the omission of vanilla vodka and the Prosecco chaser, making this a cleaner, more fruit-forward variation. For maximum aroma, use fresh passion fruit pulp strained through a sieve rather than commercial purée.
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