Ingredients
Vodka45 ml
Black Raspberry Liqueur15 ml
Pineapple Juice37.5 ml
Pineapple Wedge
Raspberry
Glassware
Martini Glass
Chilled.
Method
- 1
Add vodka, black raspberry liqueur, and pineapple juice to a cocktail shaker.
- 2
Fill the shaker with ice and shake vigorously for 10–12 seconds until well chilled.
- 3
Fine-strain into a chilled martini glass.
- 4
Garnish with a pineapple wedge on the rim or float a single raspberry in the center of the drink.
From the Bartender
The frothy, mousse-like foam that crowns a well-shaken French Martini comes from the natural bromelain enzymes in fresh pineapple juice - a great reason to always use fresh or cold-pressed rather than shelf-stable juice.
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