CLASSIC · VODKA

Bruised Heart

Name: Bruised Heart
Cuisine: Cocktail
Ingredients: 30 ml Vodka; 30 ml Chambord Raspberry Liqueur; 30 ml Peachtree Schnapps; 30 ml Cranberry Juice

Despite the recipe calling for stirring, a shooter this sweet and fruit-heavy benefits from a hard shake - it aerates the mix slightly and gives it a livelier, more refreshing texture in the glass.

Ingredients

Vodka30 ml

Chambord Raspberry Liqueur30 ml

Peachtree Schnapps30 ml

Cranberry Juice30 ml

Glassware

Shot glass

Chilled.

Method

1
Fill a cocktail shaker with ice.
2
Add 30ml vodka, 30ml Chambord, 30ml peach schnapps, and 30ml cranberry juice.
3
Shake hard for 10–12 seconds until well chilled.
4
Strain into a chilled shot glass and serve immediately.

From the Bartender

Despite the recipe calling for stirring, a shooter this sweet and fruit-heavy benefits from a hard shake - it aerates the mix slightly and gives it a livelier, more refreshing texture in the glass.

Rating

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