Sidecar
CLASSIC · COGNAC

Sidecar

A timeless Prohibition-era classic, the Sidecar balances aged cognac with the bright tartness of fresh lemon juice and the sweet orange depth of triple sec into an effortlessly elegant cocktail.

Ingredients
Cognac50 ml
Fresh Lemon Juice20 ml
Lemon Twist
Ice Cubes
Glassware
cocktail glass
Chilled.
Flavor
BODYSWEETFRUITACIDHEATSMOKEEARTHBITTER

Vanilla · Caramel · Lemon · Orange

Estimated profile

Method
  1. 1

    Chill a cocktail glass in the freezer or with ice water.

  2. 2

    Add cognac, triple sec, and fresh lemon juice into a cocktail shaker.

  3. 3

    Fill the shaker with ice cubes.

  4. 4

    Shake vigorously for 10–15 seconds until well chilled.

  5. 5

    Double-strain into the chilled cocktail glass.

  6. 6

    Garnish with a lemon twist, optionally running it around the rim before dropping it in.

From the Bartender

The ratio debate is central to the Sidecar - the 5:2:2 build used here leans spirit-forward and drier than the equal-parts French school. A sugar-rimmed glass is traditional in some bars but divides purists; serve it plain to let the cognac shine.

Rating
4.0★· 1 sip logged
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