Ingredients
London Dry Gin45 ml
Sweet Red Vermouth45 ml
Maraschino Luxardo5 barspoons
Orange Bitters4 dashes
Lemon Zest
Glassware
Cocktail glass
Chilled.
Method
- 1
Fill a mixing glass with ice cubes.
- 2
Add the gin, sweet vermouth, maraschino liqueur, and orange bitters.
- 3
Stir well for approximately 30 seconds until thoroughly chilled and diluted.
- 4
Strain into a chilled cocktail glass.
- 5
Express a lemon zest over the surface and use as garnish.
From the Bartender
The Martinez predates the Martini and was traditionally made with Old Tom gin for a slightly sweeter profile - swapping London Dry for Old Tom is a historically faithful and rewarding variation worth trying.
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