Brandy Flip
CLASSIC · COGNAC

Brandy Flip

A luxuriously silky classic flip built on cognac-style brandy, whole egg, and a touch of cream - one of the oldest and most satisfying cold-weather sippers in the canon.

Ingredients
Cognac60 ml
Simple Syrup10 ml
Fresh Nutmeg
Glassware
Whiskey sour glass
Chilled.
Flavor
BODYSWEETFRUITACIDHEATSMOKEEARTHBITTER

Caramel · Cream · Nutmeg · Oak · Vanilla

Estimated profile

Method
  1. 1

    Combine the brandy, whole egg, simple syrup, and cream in a shaker without ice.

  2. 2

    Dry shake vigorously for 15 seconds to fully emulsify the egg.

  3. 3

    Add ice cubes and shake again hard for 10 seconds until well chilled.

  4. 4

    Double-strain into a chilled whiskey sour glass.

  5. 5

    Grate fresh nutmeg generously over the top to garnish.

From the Bartender

The flip is one of the oldest cocktail categories, predating even the sling - originally served hot in Colonial-era taverns before the cold version became standard. Always dry shake first before adding ice: the initial shake without ice generates more friction and heat, which is key to fully emulsifying the egg into a seamless, custard-like texture.

Rating
Be the first to log this drink.
Open the app → tap the cocktail → log a sip.
Try next

Cocktails like this one

Porto Flip
Brandy

Porto Flip

Rich, creamy, and warming, with deep dried-fruit sweetness from the Tawny Port, a gentle brandy backbone, and a luxurious egg-yolk body lifted by aromatic, spicy nutmeg on the nose.

Brandy Alexander
Cognac

Brandy Alexander

A velvety, dessert-like indulgence with rich chocolate sweetness balanced by warming cognac and lush cream, finishing with a whisper of aromatic nutmeg that lingers on the palate.

Egg-Nog - Classic Cooked
Whole Egg

Egg-Nog - Classic Cooked

Luxuriously rich and velvety, this cooked eggnog delivers deep custard warmth layered with vanilla and a gentle molasses sweetness from aged rum, finishing long and creamy with a dusting of nutmeg spice.

Alexander
Cognac

Alexander

Rich cognac warmth melds with sweet chocolate and silky cream in a luxuriously smooth, dessert-like embrace, while freshly grated nutmeg adds an aromatic spice that lingers on the velvety finish.

Make this from your shelf

Scan your bottles, learn what you can pour right now.

My Bar Shelf reads your shelf and shows you every cocktail you can make from what you already own, including Brandy Flip.